Flavoured Milks are milks to which some flavours/ colours and suger been added.When the milk is used the product should contain a milk fat % at least equal to the minimum legal requirement for market milk, but when fat level is lower(1.2%) , the term drink is used.

Process

Recieving of Tonned Milk

standardization of milk

Addition of ingredients (colour/Flavour/Suger etc.)

Packing in polythene bags

Storage

Dispatch

Composition

Fat

min 30%

Packing Sizes :
200 ml Poly bag